Healthy Apples
Do you know why apples are so good for you?
Fact 1: Your Heart - apples contain important minerals – especially Potassium which is good for the heart!
Fact 2: Your Vitamins – most vitamin C is in the skin – so wash, don’t peel your apple!
Fact 3: Your Teeth – fluoride occurs naturally in apples – you get a brighter bite when you give your teeth an apple to chew!
Fact 4: Your Digestion – apples are rich in fiber – eating apples helps your digestion!
Fact 5: Your Skin – ripe apples contain about 85% moisture, and are totally fat free!
Fact 6: Your Breathing – there is a strong positive association between lung function and the number of apples eaten per week. The more apples you eat, the more easily you breathe.
Fact 7: Sugar for Energy – apples contain from 8 to 14% natural fruit sugar to give you energy the healthy way!
Fact 8: Apples are cholesterol free – in fact, eating apples can help to reduce cholesterol.
How Much - How Many
Apple to weight equivalents for cooking and more.
- One Pound of apples consists of: 4 small apples 3 medium apples 2 large apples
- Two medium apples are equivalent to one cup grated apple.
- About two pounds of apples make one 9-inch pie.
- A peck of apples weighs about 10.5 pounds. A bushel of apples weighs about 42 pounds and will yield 20-24 quarts of applesauce.
- One pound of apples yields 3 cups diced apples or 2-3/4 cups pared and sliced apples.
Weight Loss
Apples are a delicious source of dietary fiber, which aids in digestion and promotes weight loss. A medium sized apple contains about 80 calories & no fat. The fiber in apples helps to make you feel fuller, which is part of the reason why the “3 Apple-A-Day” plan suggests you eat an apple before each meal. The complex sweetness of an apple helps to satisfy sugar cravings, while the juice in apples helps to keep you hydrated. Apples are also very portable. It is easy to keep one in your purse of lunch box, to satisfy those mid-day attacks without binging on high-calorie, high-fat foods.
Healthy Snack Ideas for Kids and Adults
Apple Slices with Pizazz
Dip apple slices in honey and roll in granola; or spread slices with peanut butter.
Apple Cider or Juice
People are often confused about the difference between apple “cider” or “juice.” Most apple growers prefer to call their fresh, no sugar added, natural beverage “cider”. Freshly pressed apple cider from Minnesota growers contains all the flavor and nutrients of fresh apples. These “liquid apples” are great served hot or cold and contain only 87 calories per 6 ounce serving.
An Apple A Day Keeps the Doctor Away
Filling But Not Fattening
Apples are filling but not fattening – a benefit to anyone on a weight-reduction diet. The energy supplied by apples comes from easy to digest fruit sugars & hemicellulose carbohydrates. Their high potassium and low sodium content offers a special thirst-quenching benefit to athletes and sportsmen and to some cardiac & kidney disorder patients.
Apples Relieve Tension
University studies have shown that students eating apples regularly, reported fewer headaches and illness associated with stress & have also shown a reduced incidence of colds & minor respiratory illnesses.
Natures Toothbrush
Apples are a natural toothbrush. Their crisp, fibrous texture and the aromatic cleansing action of the juice effectively cleans and freshens the breath, teeth, and gums.
Apple List
See a full list of all the apple varieties we have to offer.
Our Apple Varieties
Apple Recipes
We have lots of great apple recipes from our visitors. Check out what other people are making with our apples.
Apple Recipes
Apple Facts
Browse these interesting tid-bits and improve your apple trivia!
- Two pounds of apples make one 9-inch pie.
- A medium apple is about 80 calories
- Most apples are still picked by hand in the fall.
- Apples are a member of the rose family.
- Americans eat about 19.6 pounds or about 65 fresh apples every year.
- 25% of an apple’s volume is air. That is why they float.
- It takes energy from 50 leaves to produce one apple.
- One of George Washington’s hobbies was to prune his apple trees.
- Apples ripen six to ten times faster at room temperature than if they were refrigerated.
- Archeologists have found evidence that humans have been enjoying apples since at least 6500 B.C.
- It takes 36 apples to create one gallon of apple cider.
- The science of apple growing is called pomology.
- Apples harvested from an average tree can fill 20 boxes that weigh 42 pounds each.